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Instant Pot Shrimp Boil

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 2 -4

Ingredients

  • 1 lb shrimp shell-on
  • 1 lb red baby potatoes
  • 1 package smoked sausage kielbasa, andouille, chorizo, and etc, sliced
  • 1 cup seafood broth or chicken
  • ½ yellow onion diced
  • 3 + ½ tsp Old Bay seasoning
  • ½ tsp kosher salt
  • ¼ cup Gather Super Foods ghee
  • 2 garlic cloves minced
  • Chopped parsley for garnish

Instructions

  1. Place baby potatoes, smoked sausage, diced onion, 3 teaspoons of Old Bay seasoning, and seafood broth into the Instant Pot. Mix everything together.
  2. Put the lid on the Instant Pot, make sure the vale is on sealing, set it to high pressure (or manual) for 5 minutes. Quick release when done.
  3. Remove lid, add the shrimp, and kosher salt to the Instant Pot. Place the lid back on and cook it on high pressure for 1 minute, and quick release when done.
  4. In the meantime, melt the ghee with minced garlic and ½ teaspoon of Old Bay seasoning until fragrant.
  5. Add the shrimp boil to a bowl (leaving the liquid behind), pour the melted ghee and garlic over everything, and garnish with chopped parsley.